Vancouver · BC · Vancouver Island

Great food.
Right on cue.

Chef-led catering for productions, companies and gatherings across British Columbia.

Hospitality, without the theatre

We feed the people
who make things happen.

Behind the Scenes Catering brings restaurant-level care to fast-moving sets, busy workplaces and meaningful occasions. Flexible menus, calm execution and food made from scratch.

What we do

Built around
your day.

01

Film & television

Hot, dependable crew meals built around the pace of production—from early calls to French hours and remote locations.

02

Corporate catering

Thoughtful breakfast, lunch and reception menus for teams, launches and client-facing events across Metro Vancouver.

03

Private events

Chef-led menus and relaxed hospitality for celebrations that deserve food people will genuinely remember.

Catering for the call sheet

From first call
to the last meal.

Practical film catering, shaped around the people, locations and rhythm of your production.

Breakfast for early calls

Breakfast buffets and fresh baking planned around your call time, with options such as cinnamon buns, morning glory muffins and cheesy scones.

Crew lunch service

Self-serve buffets with a choice of mains, a plant-based option, vegetables, sides and dessert. Rotating menus bring variety across a multi-day shoot.

French hours

Continuous smaller meals planned around the production schedule, helping cast and crew eat throughout the working day.

Main & second units

Catering planning for film, television, movies of the week and commercials, including main-unit and second-unit requirements.

Location-day planning

Menus, staffing and service arranged around your location, crew count, budget and meal window. Share access and setup requirements when requesting a quote.

Dietary requirements

Vegetarian, vegan and gluten-free options can be planned in advance. Tell us about allergies and dietary requirements so ingredients and preparation can be discussed.

Discuss your production ↗
CC

CRAIG CATENA

OWNER · RED SEAL CHEF

Meet the chef

Experience you can
count on.

Owner and chef Craig Catena brings more than 20 years in professional kitchens and over a decade of film-catering experience. A Red Seal Chef and Teamsters Local 155 member, Craig understands that great catering is equal parts food, timing and trust.

From 40-person location days to large-scale cast and crew service, every menu is planned to keep people well fed and the day moving.

Vancouver Island experience

Across the water.
The same care.

Craig brings previous catering experience on Vancouver Island, along with established local vendor relationships and contacts. That experience helps inform planning for Island productions and location days.

Tell us about your Island shoot ↗

Selected production experience

01Runaway
02Slant
03Return to Office
04Danger in the Dorm
05Curious Caterer: Sticks and Scones
06A Winning Team
07All My Friends Are Dead
08Crime Time Mysteries
09Magic in Mistletoe
10Sonic the Hedgehog
11Once Upon a Time
12Supergirl
13The Flash
14Riverdale
15Bat Woman

Credits reflect projects Craig has worked on as Head Chef or in catering support roles.

Made from scratchDietary-aware menusProfessional crewReliable service

Let’s make your next day run better

Tell us what’s
on the call sheet.

Share your date, location, guest count and service style. We’ll help shape the right menu and a clear quote.

Request availability